Hello food lovers welcome to Information And Learn . In this Article we will learn how to make Chinese Chicken Fingers . Chinese Chicken Fingers are easy to make And delicious in taste. These chicken fingers are fried until color turns into golden and which gives crunchy bites. Chinese chicken fingers made at home are exactly like those from a restaurant. On the outside, it is golden and crispy, while the inside is loaded with delicious chicken. 
Chinese Chicken Fingers Recipe :
In a big bowl, combine the dry ingredients by sifting them all together. Gradually add the seltzer water , then mix until well combined. It is ideal for the batter to be a little thicker than pancake batter. To change the consistency, you may either add more flour or seltzer water. Cut the chicken into stripes and Salt the chicken . Dip the chicken into batter make sure the chicken is fully covered .Carefully lower the chicken In a deep fryer that has been warmed, and cook for about 10 minutes, or until golden brown. They will first be white before turning brown and beginning to resemble real chicken fingers. Serve Warm with sweet and sour sauce.
Prep . Time : 10 Mins
Cook Time : 10 Mins
Total Time : 20 Mins
Servings : 20
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Ingredients:
- Salt : 1.5 Teaspoons
- Sugar : 1/2 Teaspoons
- 2 Boneless Chicken Breasts
- Self Rising Flour : 1/2 Cup
- Seltzer Water : 1/2 Cup
- Canola Oil : 1 Quart
- Cornstarch : 1/2 Cup
Directions:
- In a big bowl, combine the dry ingredients by sifting them all together.
- Gradually add the seltzer water , then mix until well combined. It is ideal for the batter to be a little thicker than pancake batter. To change the consistency, you may either add more flour or seltzer water.
- Cut the chicken into stripes and Salt the chicken . Dip the chicken into batter make sure the chicken is fully covered .
- Carefully lower the chicken In a deep fryer that has been warmed, and cook for about 10 minutes, or until golden brown.
- They will first be white before turning brown and beginning to resemble real chicken fingers.
- Serve Warm, with sweet and sour sauce.
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Conclusion:
I hope that You enjoyed the Chinese Chicken Fingers Recipe. This is very Easy Recipe for those who has no time to make time consuming dish. Thanks for your golden time.